Organic Carrots Bunch

Sweet, crunchy organic carrots grown in the Adelaide Hills, complete with fresh leafy tops. These bunched carrots are pulled fresh from rich soil, bringing intense flavor and that true carrot sweetness you only get from local, seasonal growing. Perfect raw for snacking, roasted for dinner, or juiced for a morning boost. The tops are great too - try them in pestos or chimichurri for a zero-waste option. Keep them cool and crisp in your crisper drawer, removing the tops if storing for more than a few days.